IFS Food is an internationall standard for auditing food safety and quality of processes and products of food manufacturers. It concerns food processing companies or companies that pack loose food products.
IFS Food applies when products are “processed” or when there is a hazard forproduct contamination during primary packing. The IFS Food Standard is important for all food manufacturers, especially those producing private labels, because it contains manyrequirements related to specifications’ compliance.
It supports production and marketing efforts for brand safety and quality.
IFS Food standard version 6 has been developed with full and active involvementof certification bodies, retailers, industry and food service companiesfrom all over the world.